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Ethiopia Kayon Mountain Taaroo 6oz
$12.00
Medium roast showcasing aromatic florals of jasmine & gardenia, bright citrus, soft grape sweetness, gentle spice & a slightly refined finish.
Delicate, high-toned, & elegant.

- Location: Shakiso, Guji Zone, Ethiopia
- Altitude: 1,900 – 2,200 meters (approx. 6,230 – 7,215 feet)
- Process Method: Wet Process (Washed)
- Drying Method: Sun-Dried
- Bean Type: Arabica
- Grade: Grade 1
- Roast: Medium
- Perfect for: Pour Over, Modern Americano (Long Black), or Iced Coffee